Our Menu
As one of Toronto’s best steakhouse, Michael’s On Simcoe prides itself on its fine dining experience.
APPETIZERS
CAESAR SALAD
24chopped romaine, classic dressing, apple wood smoked bacon, Parmigiano Reggiano, focaccia croutonsBURRATA PUGLIESE
36marinated eggplant, tomato salsa, basil cress, herb bread crumble, white anchovy'sKALE SALAD
24kale, apple, red onion, carrot, cabbage, candied pistachio, dried cranberryTUNA TARTARE
45diced tuna, basil, chili, ginger marinade, lemon & herb romaine slawFIORE DI ZUCCA
28crisp blossoms filled with ricotta & bufula, fresh puttanesca salsa, celery, basil cressCHARCUTERIE
58daily selection of cured meats, bread & olivesSTEAK TARTARE
38hand-cut tenderloin, fresh horseradish, spiced dressing, Krombacher onion ring, hen yolkLOBSTER BISQUE
38New England style bisque, fresh lobster, mirepoix, saffron rouilleBEEF CARPACCIO
38dry-aged prime stripling, arugula, Parmigianno Reggiano, lemon-truffle dressing, fresh truffle
MAINS
BRANZINO
42pan seared with wild Argentinian shrimp East Coast clams, cioppino broth, fregolaHALF ORGANIC CHICKEN
40mushroom & porcini ragu, spinach, mashed potatoes, fresh herbsONTARIO LAMB
90frenched lamb rack, roasted pomodorini charred red onion, mint & pistachio salsa verdeSURF & TURF
1186oz tenderloin, lobster, crab, shrimp, seasonal greens mashed potato, lobster veal reduction
HOUSE MADE PASTA
CLASSIC BOLOGNESE
42classic tomato & wagyu meat sauce, egg noodle fettuccini, fresh herbsPOLPETTA WAGYU
42Cavatelli pasta, braised wagyu meat ball, Pomodoro, basil, parmigianaCRAB TAJARINI
46zucchini blossoms ragu, king crab, parmigiana, butter, fresh herbsCARMELA DI FUNGI
42ricotta & mushroom filling, egg pasta, porcini trifolatta, ricotta salata, fresh truffleLOBSTER GNOCCHI
46Nova Scotia lobster, potato gnocchi, tomato sofritto, fresh basil
SEAFOOD
GRILLED CALAMARI
36sautéed tomato, basil, garlic, white beans, capersSHRIMP COCKTAIL
36poached shrimp, cocktail sauce, romaine, caper dressing, lemonOYSTERS
366 oysters, lemon, horseradish, mignonette, house made hot sauce1 LB ALASKAN KING CRAB
225only the best leg centre cuts poached in butter with fresh lemon and drawn butterSEAFOOD PLATTER
195oysters, Alaskan king crab, yellow tail tuna, N.S. lobster, shrimp, snapper ceviche
SIDES
MUSHROOMS
24sautéed mix, fresh herbsROASTED CAULIFLOWER
18onion fume, chivesSHISHITO & SHRIMP
28shishito pepper, wild shrimp & limeBRUSSELS SPROUTS SLAW
18cippolini, carrot, pancettaCHOPPED RAPINI
18sautéed rapini, garlic, chili, anchovyONION RINGS
18Krombacher beer batteredSEA SALT FRIES
16house cut potatoes, sea saltGARLIC MASHED POTATOES
18Parmigiano Reggiano gratinTRUFFLE MAC & CHEESE
25aged cheddar, fresh truffleSAUCES
8Peppercorn Jus Bernaise Creamed Horseradish Chimichurri∂
STEAKS
ARTISAN FARMS PRIME ANGUS / MARKDALE, ONTARIO
8oz STRIPLOIN
7016oz STRIPLOIN
1408oz TENDERLOIN
9824 oz DRY AGED BONE IN RIBEYE
175
PRINCE EDWARD ISLAND/PRIME/ANGUS
8oz STRIPLOIN
7216oz STRIPLOIN
1448oz TENDERLOIN
9824 oz BONE IN RIBEYE
175
SNAKE RIVER FARMS, IDAHO, WAGYU
8 oz STRIPLOIN
19216 oz STRIPLOIN
384
A5 BLACK TAJIMA MIYAZAKI JAPAN
6 oz STRIPLOIN
$180.008 oz STRIPLOIN
$240.0012 oz STRIPLOIN
$360.0016 oz STRIPLOIN
$480.004 oz TENDERLOIN
$240.006 oz TENDERLOIN
$320.008 oz TENDERLOIN
$480.0012 oz TENDERLOIN
$640.00
ADD TO YOUR STEAK
Half Lobster
42Roasted Bone Marrow
26Seared Foie Gras
42
PENOKEAN HILLS FARM ONTARIO PRIME /BLACK ANGUS
8oz STRIPLOIN
7216oz STRIPLOIN
1448oz TENDERLOIN
10024 oz BONE IN RIBEYE
176
CREEKSTONE FARMS, KANSAS PRIME ANGUS
8oz STRIPLOIN
7216oz STRIPLOIN
1448oz TENDERLOIN
10224oz BONE IN RIBEYE
17820oz CHATEAUBRIAND
285
AA&CO, MASTER KOBE WAGYU BEEF QUEENSLAND, AUSTRALIA
8 oz STRIPLOIN
22016 oz STRIPLOIN
440
A5 BLACK TAJIMA, HYOGO MIYAZAKI, JAPAN
6 oz STRIPLOIN
2008 oz STRIPLOIN
26612 oz STRIPLOIN
40016 oz STRIPLOIN
53424 oz STRIPLOIN
800
A5 KOBE BLACK TAJIMA, HYOGO JAPAN
6 oz STRIPLOIN
4208 oz STRIPLOIN
56012 oz STRIPLOIN
84016 oz STRIPLOIN
1120
DESSERT
DARK CHOCOLATE MOUSSE
18Sable Breton, lemon creameaux, whipped Italian meringue, lemon oilPEAR TARTE
18Cocoa sable, walnut sponge cake, milk chocolate creamuex, white wine vanilla poached pear rum-raisin ice creamWHITE CHOCOLATE CHEESECAKE
18Cinnamon pressed sable, cinnamon creameaux pumpkin cake, butterscotch sauceCREME BRULEE
18Fresh grapes, apple foam, apple gel, spiced stout cakeAFFOGATO
12Vanilla ice cream, espresso, biscottiSORBET & GELATO
12Daily selectionARTISINAL CHEESE PLATE
36Daily selection of cheeses & accompaniments